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Annex I to the alcoholic-beverages scope-modification proclamation
The White House · 2026-09-08
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Annex I
Part A. – New Products Covered by Section 338 Tariffs
Note: A 50% ad valorem Section 338 tariff shall apply to the following articles of Canada,
unless they are articles of civil aircraft or aircraft parts that meet the criteria of general note 6 of
the HTSUS. The product descriptions that are contained in this Annex are provided for
informational purposes only and are not intended to delimit in any way the scope of the action.
Any questions regarding the scope of particular HTSUS provisions should be referred to U.S.
Customs and Border Protection. In the product descriptions, the abbreviation “nesoi” means “not
elsewhere specified or included.”
Product Description
0406.10.64 Swiss or Emmentaler cheese without an eye formation, Gruyere-process
cheese, and other related cheeses and cheese substitutes, described in
additional U.S. note 22 to chapter 4 of the HTSUS
0406.10.84 Other fresh cheese and substitutes for cheese containing cow’s milk, nesoi,
described in additional U.S. note 16 to chapter 4 of the HTSUS
0406.10.88 Other fresh cheese and substitutes for cheese containing cow’s milk, nesoi,
not described in additional U.S. note 16 to chapter 4 of the HTSUS
0406.10.95 Other fresh cheese and substitutes for cheese, nesoi
0406.20.33 Cheddar cheese, grated or powdered, not described in general note 15 or
additional U.S. note 18 to chapter 4 of the HTSUS
0406.20.53 Grated or powdered Romano, Reggiano, Parmesan, Provolone, Provoletti,
Sbrinz and Goya cheeses, made from cow's milk, not described in additional
U.S. note 21 to chapter 4 of the HTSUS
0406.30.81 Cheese processed from Swiss, Emmentaler or Gruyere-process cheeses,
described in additional U.S. note 22 to chapter 4 of the HTSUS
0406.30.91 Other processed cheese made from cow’s milk, nesoi, not grated or powdered,
not described by additional U.S. note 16 to chapter 4 of the HTSUS
0406.30.95 Other processed cheese (including mixtures) not made from cow’s milk,
nesoi, not grated or powdered
0406.40.40 Roquefort cheese, other than in original loaves, not grated, powdered or
processed
0406.40.54 Other blue-veined cheese in original loaves, nesoi, described in additional
U.S. note 17 to chapter 4 of the HTSUS
0406.40.70 Other blue-veined cheese, nesoi, not described in general U.S. note 15 of the
HTSUS or in additional U.S. note 17 to chapter 4 of the HTSUS
0406.90.08 Other cheddar cheese, nesoi, described in additional U.S. note 18 to chapter 4
of the HTSUS
0406.90.12 Other cheddar cheese, nesoi, not described in general U.S. note 15 of the
HTSUS or in additional U.S. note 18 to chapter 4 of the HTSUS
0406.90.18 Edam and Gouda cheese, nesoi, not described in general U.S. note 15 of the
HTSUS or in additional U.S. note 20 to chapter 4 of the HTSUS
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0406.90.42 Other Romano, Reggiano, Parmesan, Provolone and Provoletti cheese made
from cow’s milk, nesoi, from cow's milk, not described in general U.S. note
15 of the HTSUS or in U.S. note 21 to chapter 4 of the HTSUS
0406.90.48 Other Swiss or Emmentaler cheese with an eye formation, nesoi, not
described in general U.S. note 15 of the HTSUS or in additional U.S. note 25
to chapter 4 of the HTSUS
0406.90.56 Other cheeses, nesoi, from sheep's milk in original loaves and suitable for
grating
0406.90.59 Other cheeses, and substitutes for cheese (including mixtures of cheeses),
nesoi, made from sheep's milk
0406.90.78 Cheeses and substitutes for cheese (including mixtures of cheeses) made from
cheddar cheese, described in additional U.S. note 18 to chapter 4 of the
HTSUS
0406.90.88 Cheeses and substitutes for cheese (including mixtures of cheeses) made from
Edam or Gouda cheese, not described in general U.S. note 15 of the HTSUS
or in additional U.S. note 20 to chapter 4 of the HTSUS
0406.90.95 Other cheeses and substitutes for cheese (including mixtures of cheeses) made
with cow’s milk, described in additional U.S. note 16 of chapter 4 of the
HTSUS
0406.90.97 Other cheeses and substitutes for cheese (including mixtures of cheeses) made
with cow’s milk, not described in additional U.S. note 16 of chapter 4 of the
HTSUS
1518.00.40 Other oxidized, dehydrated or otherwise chemically modified animal,
vegetable or microbial fats and oils, nesoi; inedible mixtures of animal,
vegetable or microbial fats and oils, nesoi
4101.50.10 Whole raw hides and skins of bovine or equine animals, of a weight
exceeding 16 kg, not pretanned
4101.90.10 Raw hides and skins (other than whole hides and skins) of bovine or equine
animals, not pretanned
4107.11.50 Other full grain unsplit upholstery leather of bovines (other than of buffalo)
and equines, without hair on, further prepared after tanning or crusting
4301.60.60 Whole raw furskins of fox (other than of silver, black or platinum fox)
4302.19.30 Tanned or dressed whole furskins of beaver, chinchilla, ermine, lynx, raccoon,
sable, fisher, fitch, leopard, marten, nutria, ocelot, otter and pony, not dyed or
assembled
4302.19.45 Tanned or dressed whole furskins of beaver, chinchilla, ermine, lynx, raccoon,
sable, wolf, fisher, fitch, leopard, marten, nutria, ocelot, otter and pony, dyed
but not assembled
4302.19.60 Other tanned or dressed whole furskins, nesoi, not dyed or assembled
8903.31.00 Motorboats, other than inflatable or outboard motorboats, with a length not
over 7.5 m
8903.32.00 Motorboats, other than inflatable or outboard motorboats, with a length over
7.5 m but not over 24 m
8903.93.20 Outboard motorboats, with a length not over 7.5 m
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Part B. – Products No Longer Covered by Section 338 Tariffs
Note: A 50% ad valorem Section 338 tariff shall no longer apply to the following articles of
Canada. The product descriptions that are contained in this Annex are provided for informational
purposes only and are not intended to delimit in any way the scope of the action. Any questions
regarding the scope of particular HTSUS provisions should be referred to U.S. Customs and
Border Protection. In the product descriptions, the abbreviation “nesoi” means “not elsewhere
specified or included.”
Product Description
2208.30.6085 Whiskies, nesoi, in containers each holding over 4 liters
2208.70.0060 Liqueurs and cordials, in containers each holding over 4 liters
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